Hug in a Box Gift Set

What better way to spread the love than with a Hug in a Box Gift Set? A gorgeous collection that will appeal to all generations, this gift set can be sent directly to loved ones in a sturdy presentation box to celebrate special occasions or simply to extend a hug! Starring a 130 x 150cm 100% wool blanket bedecked in a classic herringbone, you can personalise your blanket by choosing from an array of beautiful colours. Just when you thought it couldn’t get any cosier, this gift set also includes a choice of St Eval earth & sky candles and dribble-inducing Cornish chocolate bars too.

Gift Includes

• 100% wool herringbone blanket 130 x 150cm
  
• St Eval earth & sky collection candle
  
• Kernow chocolate bar
• Gift box and card

INGREDIENTS

Milk chocolate 100g
Cocoa solids 35% minimum. Milk solids 22% minimum. Ingredients: sugar 42%, cocoa butter 24%, whole milk powder 22.5%, cocoa mass 11%, emulsifier: soya lecithin <1%, natural vanilla flavouring <1%.

Caramel Sea Salt 100g
Cocoa solids 35% minimum. Milk solids 22% minimum. Ingredients: milk chocolate 98% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), natural caramel flavour 1%, Cornish Sea Salt™ 1%.

Dark 100g
Cocoa solids 55% minimum. Ingredients: cocoa mass 43.5%, sugar 43.5%, cocoa butter 12%, emulsifier: soya lecithin <1%, natural vanilla flavour <1%.

Christmas Pudding 100g
Milk chocolate 88% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), raisins 6%, orange flavoured jelly pieces 5% (concentrated apple puree, concentrated orange juice, humectant: glycerol, fructose glucose syrup, glucose syrup, wheat fibre, sugar, rice starch, palm fat (RSPO-SG), gelling agent: pectin, acidity regulator: citric acid, natural orange flavouring, anti-oxidant: ascorbic acid, colouring: curcumine E100), mixed spice 1%.

Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that handles ingredients containing gluten, egg.